that girl allison

I'm Allison. I see a ton of theatre. I'm a huge fan of Green Day, Ted Leo & the Pharmacists, Weezer, Oasis, Adam Rapp, Emily Giffin, and Shakespeare. I run sometimes, and do yoga always. My life has changed a lot in the last year, so this is my account of it all.

Email me at:
thatgirlallison08 at gmail dot com

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reviews // Green Day // theatre // books // dating // broadway // movies // food // recipes // cooking // off-broadway // restaurants // upper west side // upper east side // american idiot

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I’ve been trying to do this new thing in an effort to teach myself to cook where I try to cook at least one new dish a week.  One of the first new dishes I attempted a couple of months ago was with my friend Lindsay and it was Jordan’s “new favorite cozy meal.”  

Although I think we used too much balsamic vinegar, and we substituted shredded mozzarella cheese for sliced, but overall, it was insanely good and since we used an entire box of pasta, we each were able to put two extra servings each in Tupperware.  

The whole meal took about an hour to make, and it probably would’ve taken less time had the burner under the pot of water been turned on before anything else was started.   

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